Most nursing homes and hospitals today have a number of in-house faculties, to take care of every requirement. Gone are the days when nursing homes were nothing more than what their names suggest. However, the business connection has enhanced operations and now most of them offer a myriad of services, pre and post treatment.
As a dietician or dietary aid you are expected to know the calorie contents of every fruit, vegetable and ready-to-consume meal. Some of the common questions asked to candidates vying for the position of a dietary aid in a nursing home include:
~ How would you support the dietary intake or changes you would make to patients?
~ What are your vocation related qualifications?
~ Give a demonstration to prove your efficiency in reading a calorie chart.
~ What are the visual aids you intend to use in office? Why?
~ Would you be affected with a query from a HIV positive person? What suggestions would you make?
~ How do you intend to follow up with patients form out of town?
~ Can you take charge of the in-house food supply to registered patients?
The position is a responsible one and you need to be geared to answer any tricky, diet-related question. There are a number of online and offline resources equipped to prepare you for the interview. A little research and planning are sure to help.
As a dietician or dietary aid you are expected to know the calorie contents of every fruit, vegetable and ready-to-consume meal. Some of the common questions asked to candidates vying for the position of a dietary aid in a nursing home include:
~ How would you support the dietary intake or changes you would make to patients?
~ What are your vocation related qualifications?
~ Give a demonstration to prove your efficiency in reading a calorie chart.
~ What are the visual aids you intend to use in office? Why?
~ Would you be affected with a query from a HIV positive person? What suggestions would you make?
~ How do you intend to follow up with patients form out of town?
~ Can you take charge of the in-house food supply to registered patients?
The position is a responsible one and you need to be geared to answer any tricky, diet-related question. There are a number of online and offline resources equipped to prepare you for the interview. A little research and planning are sure to help.
