When steaming fish how do you know if it's cooked?


3 Answers

Woof Woofy Profile
Woof Woofy answered

when you poke at it, and it doesn't scream.

HappyTo BeHereTo Profile

The flesh should be opaque and easily flake when you test it with a fork or the tip of a knife.  It usually takes 7-10 minutes depending on the size of the fish.  You can also use a thermometer.  It should read 125-140 F.

This WikiHow show 3 ways - microwave, steamer basket and oven.


Arun Kumar Profile
Arun Kumar answered

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