My Recipe Calls For Vinegar,is It Distilled Or Cider Vinegar?


7 Answers

Stewart Pinkerton Profile
If it's not specified, then it's just normal distilled malt vinegar.
james caison Profile
james caison answered
Majority of recipes call for cider vinegar.
FrugalFoodieRecipes Profile
I would use white wine or red wine vinegar.
Jacquelyn Mathis Profile
Most recipes will call for cider vinegar, and unless otherwise specified, you should always stick to that. Hope this helps you out.
Anonymous Profile
Anonymous answered
Depends on what the recipe is for. If something would benefit from the flavor of apples (such as a pork dish with other fruit) use cider vinegar. If you don't want a flavor, just the acid of the vinegar, use the white (distilled) vinegar.
Anonymous Profile
Anonymous answered
The recipe calls for cider vinegar . Is this apple cider vinegar?It's in
a dressing for greek salad.

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