If you have Asian food/ingredients left over, how do you make the best use of them?

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2 Answers

joel philip Profile
joel philip answered

If you have left-over pork, try dishing-up this delicious Pork stir fry. Quick fry sliced peppers,broccoli, onions and courgettes. Add pork, Chinese five spice and soy sauce. Cook through until the pork is hot and serve with egg noodles. Always a quick and easy solution.

Ashok Kumar Profile
Ashok Kumar answered

Have some leftover asian takeout that you want to makeover? Try this out! If it’s a vegetable stir fry
takeout, try adding some yellow curry paste, freshly chopped garlic, and
combine it together with some left over rice to make your own fried rice with a
twist of Thai flavours! If you’re feeling fancy, garnish with some chopped
cilantro or scallions to add colour and taste!


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