Do You Need A Specific Pan To Make Cheesecake?

You can also use a regular pie pan....that is all I use, and people I work with do the same thing.

Cheesecake, should either be done in a regular pie pan, preferably glass, or a springform. This is mostly for presentation purposes, otherwise it can be done in just about any pan, including the cupcake/single serve size. It is just more difficult to get your cheesecake out without slicing first. Also I suggest puting the pie in a water bath (use hot water) in a deep roasting pan, it will help the cheesecake not to crack during baking.

I've cooked cheesecake in a bunch of different pans...its pretty versatile.

Erica

A plain 9-inch round cake pan will work fine.  We sometimes make individual servings in cupcake pans.

Use a spring form pan to make cheese cake. It is easily removable when the cake is done