How To Make Pasta In Indian Style?

Here is your answer, bro.

This will make pasta for two-three people:

Half packet of spaghetti – 8oz
¾ bottle Ragu (small) – 10 oz
3-4 table-spoons Alfredo
10-15 medium sized brown mushrooms
1/3 teaspoonful of curry powder
1/8 teaspoon of gram masaala, that is just a hint of it, for too much will result in a strong garam masaala taste…)
1-2 (medium sized) cloves of garlic
½ - 1 medium sized onion
½ teaspoonful of white salt
½-1 tablespoonful of oil
1/8 teaspoonful of red chili powder - if you like
1/8 teaspoonful of black salt
about 15-20 grains of cumin seeds

Method: You should be preparing Pasta and the sauce simultaneously.

I Don;t Know Too Much About Indian Food Except It Tends To Be Spicy Because Of The Curry  And Cumin

Boil your noodles. When cooked strain, and let stand.

In the sauce dice tomatoes.
Tomato paste
cajun spice.
Dice onions.
Dice green peppers
diced cooked ground pork
cook together in a skillet and to the noodles.
Add salt and or peppers to taste.