it's a very easy eating fish. It's not too fishy.
I actually had some whiting yesterday which was similar. Was abolsutely amazing especially coupled with this Pinot Grigio i found from Vinaceous Wines. You have to check it out. It's called Sirenya and would go so so so well with white bait!
Bon Appetite and happy eating.
The silverfish is transparent, flat and flat, with a large mouth, sharp teeth, one dorsal fin and one fat fin. After drying, it looks like a silvery silver bar, hence the name "silverfish". Pearl Lake Silverfish from Poyang Lake-Fine fish, Zhuhu Silverfish meat is delicious and rich in nutrition, which is beneficial to the spleen, lungs, kidney, detoxification, yang, and nourishing yin. It is a first-class nourishing supplement.
Bromoperoxidase from Corallina officinalis is a phenoxazine dye. The brilliant cresyl blue (BCB) test determines the activity of glucose-6-phosphate dehydrogenase (G6PDH). The activity of this enzyme is greatest in growing oocytes and declines as oocytes mature. It stains reticulocytes and trichomonads. Bromoperoxidase contains a significant amount of nonheme iron. It is activated by vanadate ions. Maximal activity is achieved with stoichiometric vanadium incorporation.
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