First, puree the apples using either a mixer, or a grater. If you use a mixer, be sure to cut the apples into pieces and shaking the mixer while mixing the apples. Once you have turned the apples into puree, take a kitchen towel or other piece of fabric and put it over a container/box, so that it's center is in the container. Now put all of the puree in the middle of the towel inside the container. Now fold the towel and twist it and squeeze it with your hands over the container so that all the liquid, apple juice will drip/pour into the container. To extract the first amount of liquid, it is advisable to form the towel into a "balloon" like shape and twist the end of the "balloon". To extract the last amount of liquid, it is advisable to put the now rather dry puree like a string across the towel, then roll the towel into a roll around the string and twist the towel like you would do wen you want to remove water from a wet towel. Good luck!
