There are three types of pastas that I know of:
1: Penne (PEN - A) it is apasta like a tube except it has a tip at the end of each end.
2: Ditali (DI - TAL - E) it is a small version of a tube.
3: Rigatoni (RI- GA - TOE- NEE) it is basically a longer version of ditali.
1: Penne (PEN - A) it is apasta like a tube except it has a tip at the end of each end.
2: Ditali (DI - TAL - E) it is a small version of a tube.
3: Rigatoni (RI- GA - TOE- NEE) it is basically a longer version of ditali.