Well pasteurized beer can be stored at room temperature for any amount of time, as pasteurization prevents secondary fermentation. Normal beer generally can only be stored for a day on room temperature.
Beer is said to be one of the oldest and most well known alcoholic beverages, selling over 133 billion litres annually and generating world wide revenues of 331.8 billion alone in the year 2004. Beer is created from the fermentation of sugars obtained from starch based matter and most frequently used one being malted barley.
Alcoholic Drinks fermented from no starch resources like grape juice, honey as well as distilled beverages are not measured to be beer. Majority of beer is created from malted barley, hops, water and yeast. Hops are generally applied to remove bitterness and to add flavour and aroma to beer.
Beer is said to be one of the oldest and most well known alcoholic beverages, selling over 133 billion litres annually and generating world wide revenues of 331.8 billion alone in the year 2004. Beer is created from the fermentation of sugars obtained from starch based matter and most frequently used one being malted barley.
Alcoholic Drinks fermented from no starch resources like grape juice, honey as well as distilled beverages are not measured to be beer. Majority of beer is created from malted barley, hops, water and yeast. Hops are generally applied to remove bitterness and to add flavour and aroma to beer.
