Yes, meat is naturally gluten free. Be mindful that processed meats may contain traces of gluten, so checking with a manufacturer first would benefit anyone who must avoid gluten.
NO!!!! Not all bacon is gluten free check the manufacture's website to see. Many processing plants use gluten in their other meat products therefore causing cross-contamination.
Yes, meat is naturally gluten free. However, processed meats may contain trace amounts of gluten! You should check with manufacturers about any amounts of gluten in processed foods.