If you have 3/4 of a cup of rice you should use a 2 to 1 ratio of water to rice meaning use 1 1/2 cups
For 3/4 cup of white rice, approximately 1 1/2 cups of water. A little less if you like your rice
firm.
firm.
Depends upon the kind of rice - short grain needs the least amount of water - for every cup of rice, 1 1/4 cup water, for long grain for every cup of rice 2 cups water, brown rice takes even more - make sure not to lift the lid after you're done boiling for at least 20 minutes
In indian cooking you use one glass water and double the amount of water so one glass rice is two glass water