Gluten-Free Diet: GF Recipes: Deviled Eggs
Ingredients
6 eggs, hard-cooked
salt and pepper to taste
1/4 c GF mayonnaise
1/4 t dill weed, dried
1/2 t dry mustard
pimento strips - garnish
Directions
Halve 6 hard-cooked eggs lengthwise, remove yolks. Mash yolks; mix with mayonnaise and remainder of ingredients. Mix well. If too dry, add a bit more mayonnaise. Refill egg whites, using pastry tube if desired. Trim with thin pimento strips (optional).
Ingredients
6 eggs, hard-cooked
salt and pepper to taste
1/4 c GF mayonnaise
1/4 t dill weed, dried
1/2 t dry mustard
pimento strips - garnish
Directions
Halve 6 hard-cooked eggs lengthwise, remove yolks. Mash yolks; mix with mayonnaise and remainder of ingredients. Mix well. If too dry, add a bit more mayonnaise. Refill egg whites, using pastry tube if desired. Trim with thin pimento strips (optional).